This is such a simple salad that tastes amazing. Big surprise it’s from Patricia Wells’ Bistro Cookbook. You will have extra dressing.
Ingredients:
2 bags of butter lettuce
2 TBSP lemon juice
2 TBSP sherry vinegar
1 tsp Dijon mustard
3/4 c olive oil
Salt and pepper
Combine lemon juice, vinegar, mustard, salt, pepper and olive oil in a small jar until well combined.
Toss with greens and serve.