Strawberry Shrub

Shrubs are so easy and so yummy! You can mix with sparkling water for a super refreshing beverage or spike it if you need something stronger. I used my own very sweet berries so I cut the sugar in 1/2. If your using frozen or store bought, I would increase it by 1/4 c.

1 c apple cider vinegar

1 c strawberries

1/2 c sugar

2 inch strip of lemon rind

Combine strawberries, sugar, vinegar and lemon zest in a medium nonreactive saucepan. Bring to a boil over medium-high heat. Remove from heat and let stand for 20 minutes. Strain into an airtight heatproof container. Refrigerate until cold, about 4 hours or up to 1 week.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s