Watermelon Salad

This salad is amazing!! Perfect for a hot summer day! Sweet, crunchy, salty and umami from the miso dressing.

Watermelon – 3/4 inch diced: 1 pint


English cucumber – thin half-moons: a few slices

Couple grinds of black pepper

A few sprigs of mint, chopped

2 tbsp sunflower seeds


1/4 c Feta, crumbled


1 tsp alleppo or red chilli flakes


Miso dressing https://cookinwithchris.wordpress.com/2021/08/12/miso-dressing/dressing

Directions:
Toss all ingredients together leaving out the mint and sunflower seeds. Place in a serving bowl and top with sunflower seeds and mint leaves.