This is such a wonderful salad – perfect for summer picnics.
1 c couscous, prepared and cooled
1/3 c lemon juice
3 tbsp olive oil
Salt and pepper
2 c diced strawbeeries
1/2 c chopped basil
1/2 c feta, crumbled
Whisk together olive oil and lemon juice in a small bowl. Toss couscous with strawberries, basil and feta and drizzle olive oil mixture over the top. Stir to combine. Season with salt and pepper.
Serves 8. 3 WW points.
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