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May 29, 2017 / Chris Blum

Porchetta Spiced Pulled Pork

Italian spices turn this into a great dish that will feed a group. You can get fennel pollen on Amazon. Serve it with a nice Italian bread. 

Ingredients:
4 lb pork loin
4 oz pancetta
2 tbsp fennel pollen
2 teaspoons chopped fresh sage leaves
5 garlic cloves, minced
Finely grated zest of 1 lemon
1 ½ tbls salt
1 tsp fennel seed
¾ tsp red pepper flakes

Add the pancetta to your slow cooker. Place the pork on the pancetta. Then add the remaining ingredients. Cook on low for 8 hours, then shred. 

Serves 8 – 10.

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