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March 1, 2014 / Chris Blum

Coconut Gelatin Dessert


This is a quick and easy recipe for a tasty and healthy dessert.

1 can lite coconut milk
1 tsp ground cardomom
1 tsp vanilla
Pinch of salt
1/4 c agave
3 TBSP gelatin
Toasted coconut for garnish
Cocoa nibs

Simmer coconut milk, cardamom, vanilla, salt and agave in a small pan. Once simmering whisk in gelatin. Pour into ramekins and chill at least 2 hours. Top with toasted coconut.


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