Pressure Cooker Chili

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I’m loving my new pressure cooker – low and slow on steroids!!! Today I made a chunky Colorado style chili. Perfect for a cold winter day with some green onions, cheese and little sour cream.

Ingredients:
3 lbs stew meat, cut in 1 inch cubes
2 onions, diced
4 cloves garlic, minced
2 jalapeños, minced
1 bell pepper, minced
1 Chipolte chili, chopped
3 TBSP chili powder
1 TBSP ancho chili powder
1 TBSP smoked paprika
2 14 oz canned tomatoes with chilies
1 beer

Brown meat.

Add other ingredients and turn pressure cooker on high. Cook for 20 minutes.

Serves 4 – 6.

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